Saturday, June 19, 2021
No menu items!
Home Lifestyle Recipes

Recipes

Chefs and the frontline table

Feeding the elderly in Goa, airlifting supplies to remote Himalayan villages, delivering meals across 14 cities — how chefs and restaurateurs are stepping...

The rise of the Cloud kitchens across India

As the hospitality industry struggles to survive the pandemic, the past year has seen a spurt of cloud kitchens across India, serving everything...

In Coimbatore, patients under home quarantine get healthy meals on the doorstep

Food catering services in Coimbatore have launched COVID-19 meals that include special millet-based tiffin items and 14-day quarantine meal plans at nominal charges...

Indian brand gets silver at International Chocolate awards

Paul and Mike, an artisanal chocolate brand based in Kerala, is the first Indian brand to have come this far Paul and Mike, an...

The great Indian food delivery tussle

With direct delivery options entering the fray, the food delivery space is India’s latest battleground. As new options like Thrive and DotPe go...

Indian brand gets silver at International Chocolate awards

Paul and Mike, an artisanal chocolate brand based in Kerala, is the first Indian brand to have come this far Paul and Mike, an...

Dorje re-introduces Darjeeling tea to the Indian market with flavours for every season

An ambitious new project attempts to deliver Darjeeling’s tea, celebrating all its quirks and flavours, to your doorstep through the year Despite the...

This Chennai dessert boutique provides a platform for homebakers, and music recommendations to go with the goodies

The best-sellers include milk chocolate salted caramel cake, baklava tart and dark chocolate cheesecake. The latest entrant on the menu is sheer shahi...

Special mango varieties to pick from in Chennai this June

From market favourite Alphonso to native, once-endangered kalapadi, farms bring late-blooming varieties to Chennai, despite unseasonal rains in flowering season Farm to homeNirupama Reddy,...

Andhra startup Nutreat recruits village homemakers for food mixes

Nutreat’s catalogue, inspired by traditional recipes from rural India, creates customised blends for customers across the globe Old has certainly turned out to...

Matt Preston, Gary Mehigan and George Calombaris to reunite for COVID-19 India relief cookathon

The online fundraising cooking marathon on June 19 will also feature appearances from chefs Heston Blumental, Ranveer Brar, and a few fan-favourite ‘MasterChef...

All about Rezoy, one of India’s first food delivery apps by a restaurant association

Starting with Kochi, Rezoy — launched by Kerala Hotel and Restaurant Association — is set to start full operations in other parts of...

Most Read